WebApr 3, 2024 · Oil the bottom and sides of three 9x5 inch loaf pans, and pour in the scrapple. Cover the pans with plastic wrap, and refrigerate overnight. To serve the scrapple, remove from the loaf pans and cut into 1/4 to 1/2 inch thick slices. Fry in melted butter in a skillet over medium-high heat until brown and crispy on both sides, about 10 minutes. WebFor the veggies I used 2 oz red bell pepper, 2 oz green bell pepper, 2 oz red onion, & 2 oz spinach along w/ ½ oz Worcestershire sauce & ½ tsp garlic salt. For the cheese I used 2 oz of American cheese. I used leftover bacon grease to cook with. Topped w/ half of an avocado & served w/ 3 slices of bacon.

Scrapple, Ever eaten it? - 24hourcampfire

WebAug 18, 2016 · healthiest of all breakfast meats, with a serving of the product containing 225 percent less sodium, 250 percent fewer calories, and 300 percent less saturated fat than a serving of bacon. Webscrapple, poached eggs, chipotle cheese sauce, english muffin, home fries BRUNCH SIDES scrapple 6.00 bacon 6.00 sausage links 6.00 turkey sausage 6.00 toast 2.00 english muffin 2.00 add one pancake 5.00 biscuit 2.00 grits 5.00 SOUP-SALADS-SHAREABLES CHICKEN CORN CHOWDER 7.95 HOUSE-MADE CHILI 7.95 rabbis cleaning kitchen

Scrapple Recipe - How to Make Scrapple Hank Shaw

WebOrder scrapple online for yourself or to send to a loved one outside the county and let them experience this uniquely regional pork dish. Although sometimes called the “poor man’s … WebSep 13, 2024 · Place them in water in a heavy-bottom stockpot with a lot of black pepper, coriander, some onion and maybe a little garlic Simmer till the meat falls apart, about 2 to … WebJun 7, 2024 · Directions Dredge the scrapple in the instant flour and sprinkle lightly with salt and pepper. Heat the butter in a saute pan or skillet over medium heat and gently brown the scrapple on each side, about 3 minutes. shizen all you can eat